Muscadine Wine for Brain Health and Mood Improvement
Use Muscadine Wine Nutraceuticals to Improve Brain Health, Cognition, and Mental Health
- Age
- 50 – 65
- Sex
- Any
- Study type
- Interventional
- Purpose
- Supportive Care
- Participants needed
- 25 (estimated)
- Sponsor
- University of Florida · Other
This trial is looking for healthy adults who want to see if muscadine wine can help improve brain health, memory, and mood. Participants will take muscadine wine polyphenols and share their experiences.
You may be able to join if
- I am healthy
- I have a BMI between 18.5 and 29.9
- I weigh at least 110 pounds
You may not be able to join if
- I am pregnant
- I am breastfeeding
- I smoke
- I have diabetes
- I drink heavily
- I have trouble understanding cognitive tasks
- I use cannabis products
- I have a diagnosed mental illness
Summarized in plain language from this trial's official eligibility criteria. The full criteria are further down this page — only the research team can confirm whether you qualify.
Think this trial could be right for you?
Answer a few quick questions to see if you may meet the eligibility requirements.
Check Your EligibilityPrevious studies have shown that polyphenol-rich foods can positively affect cognitive functions, memory, and mood in humans. We hypothesize that both acute and chronic intake of muscadine wine polyphenols will improve cognitive performance and mood through regulating the HPA axis, alleviating inflammation and oxidative stress, and/or inhibiting monoamine oxidase activities
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