Effects of Lean Beef Consumption on Cardiometabolic Health and Gut Microbiome
Recruiting
N/AInterventional Study
Diet Intervention
No Placebo Group
Every participant receives an active treatment — no one gets a placebo.
Healthy Volunteers Welcome
You do not need to have the condition being studied to take part.
Ready to participate?
Review the details below, then apply to join this clinical trial.
At a Glance
Age
18 – 45
Sex
Any
Study type
Interventional
Purpose
Treatment
Participants needed
90 (estimated)
Sponsor
University of Missouri-Columbia · Other
Who this trial is looking for
This trial is looking for adults aged 18 to 45 who are interested in eating lean beef as part of a study on health. Participants will need to have a stable diet and activity routine and be willing to follow the study's plans.
Are You a Good Fit for This Trial?
Rules you outCoronary artery diseasePeripheral artery diseaseCongestive heart failureDyslipidemiaPregnancyLactationTaste disordersSmoker
You may be able to join if
I am between 18 and 45 years old.
I have a BMI between 18 and 35.
I am willing to eat the study foods.
I can follow the study protocol.
I have had stable weight for the last 3 months.
I have not smoked in over a year.
You may not be able to join if
I am allergic to the foods provided in the study.
I have diabetes.
I have gastrointestinal disease or have had bariatric surgery.
I have uncontrolled high blood pressure.
I use illicit drugs.
I have taken antibiotics or probiotics recently.
I recently started medications that affect my metabolism or appetite.
I have donated blood recently.
Summarized in plain language from this trial's official eligibility criteria.
The full criteria are further down this page — only the research team can
confirm whether you qualify.
Think this trial could be right for you?
Answer a few quick questions to see if you may meet the eligibility requirements.
This study is investigating the benefits of lean beef consumption on cardiometabolic health and gut microbiome.
Trial Locations
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Eligibility Criteria
Inclusion Criteria:
* Age: 18-45 years of age
* BMI: 18-35 kg/m2
* Willingness to consume study foods.
* Willing to comply with study protocol.
* Consistent diet and activity patterns for 4 weeks
* Weight stable (≤5 kg change over the last 3 months)
* Non-smoker \>1 year or more
Exclusion Criteria…
Inclusion Criteria:
* Age: 18-45 years of age
* BMI: 18-35 kg/m2
* Willingness to consume study foods.
* Willing to comply with study protocol.
* Consistent diet and activity patterns for 4 weeks
* Weight stable (≤5 kg change over the last 3 months)
* Non-smoker \>1 year or more
Exclusion Criteria:
* Allergies to foods provided in the study
* Diabetes
* Gastrointestinal disease and/or bariatric surgery
* Uncontrolled hypertension and blood pressure ≥ 180/110
* Illicit drug use
* Recent consumption of antibiotics or probiotics
* Recent start of medications that affect metabolism or appetite.
* Recent blood donation
* Drug therapy for coronary artery disease, peripheral artery disease, congestive - heart failure, or dyslipidemia
* Pregnant or lactating individuals
* Taste or smell disorders
* High consumers of red meat or plant-based meat (≥ 4 times/week)
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