Impact of Ultra-processed Foods on Cardiometabolic Risk Factors
Recruiting
N/A
Interventional Study
Cardiometabolic Risk
No Placebo Group
Every participant receives an active treatment — no one gets a placebo.
Healthy Volunteers Welcome
You do not need to have the condition being studied to take part.
At a Glance
- Age
- 18 – 75
- Sex
- Any
- Study type
- Interventional
- Purpose
- Prevention
- Participants needed
- 120 (estimated)
- Sponsor
- Laval University · Other
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About This Trial
The goal of this clinical trial is to examine in a 2x2 factorial RCT what feature(s) of ultra-processed foods (UPFs) contribute to cardiometabolic risk in men and women. The project's hypotheses are :
1. that the nutrient composition of UPFs (high SFA, free sugar and sodium) per se has deleterious impacts on cardiometabolic risk factors;
2. that the industrial techniques and processes of UPFs per…
Trial Locations
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Eligibility Criteria
Inclusion Criteria:
* Body mass index (BMI):18 to 35 kg/m2
* Stable weight over the last 3 months (variation of less than 5 kg)
* LDL-cholesterol \< 5.0 mmol/L
* HbA1c \< 6.5%
* Office blood pressure \<150/90 mmHg
* Non-smokers or smokers of less than 10 cigarettes a day
Exclusion Criteria:
* Pre…
Contacts