Understanding the Health Effect of a Bioactive Peptide From Egg: A Pilot Study

Recruiting Phase 1 Interventional Study
High Blood Sugar High Blood Pressure Overweight and Obesity
Healthy Volunteers Welcome You do not need to have the condition being studied to take part.
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At a Glance
Age
18 – 70
Sex
Any
Trial phase
Phase 1
Study type
Interventional
Purpose
Treatment
Participants needed
28 (estimated)
Sponsor
University of Alberta · Other
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About This Trial
Bioactive peptides derived from food proteins show potential for improving human health. One of such promising peptides is namely IRW made from egg white hydrolysate and composed of three peptides. This is a feasibility study to assess the acute effect of IRW in egg white hydrolysate for the management of high sugar and blood pressure. Participants at high risk of type 2 diabetes (T2D) or having …
Trial Locations
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Eligibility Criteria
Inclusion Criteria: Healthy control group: * Men and women aged between 18 and 70 years living in Edmonton (or Edmonton area/driving distance). * Normal weight (BMI below 25 kg/m2 or Asian population below 23 kg/m2 ) * Waist circumference below the following ethnic specific cut offs: Canada / USA:…
Contacts

Paulina Blanco Cervantes, MSc

7804929506

blancoce@ualberta.ca

CONTACT