Supporting University Students Transition Towards Sustainable and Healthy Dietary Behaviours: A Living Lab Approach.

Recruiting N/A Interventional Study
Dietary Behaviours Sustainable Healthy Diet Personalised Nutrition
No Placebo Group Every participant receives an active treatment — no one gets a placebo. Healthy Volunteers Welcome You do not need to have the condition being studied to take part.
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At a Glance
Age
18 – 30
Sex
Any
Study type
Interventional
Purpose
Other
Participants needed
520 (estimated)
Sponsor
University College Dublin · Other
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About This Trial
The aim of this study is to test the efficacy, feasibility, and acceptability of the UCD PLAN'EAT Living Lab in promoting sustainable and healthy dietary behaviours among university students. This study will compare within participant changes in diet-related pre-specified outcomes (detailed below) at Living Lab baseline and endpoint and examine differences across participant engagement levels (e.g…
Trial Locations
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Eligibility Criteria
Student participants: Inclusion Criteria: * Be a UCD student (aged 18-30 years) attending Belfield Campus. * Be a healthy adult between the age of 18-30 years old, and in good general health. Exclusion Criteria: * Do not attend UCD Belfield Campus. * Are under 18 years of age or over 30 years of…
Contacts

Prof Eileen R Gibney, PhD (Prof)

+ 353 1 7162819

eileen.gibney@ucd.ie

CONTACT

Dr Aifric M O'Sullivan, PhD

+353 1 716 2824

aifric.osullivan@ucd.ie

CONTACT