Dairy vs Plant-based Beverages for Improving Bone Health During Exercise

Recruiting N/A Interventional Study
Osteoporosis
Healthy Volunteers Welcome You do not need to have the condition being studied to take part.
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At a Glance
Sex
Any
Study type
Interventional
Purpose
Prevention
Participants needed
150 (estimated)
Sponsor
University of Saskatchewan · Other
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About This Trial

This study will evaluate the effects of consuming dairy milk versus two plant-based beverages (pea-based, and almond-based) after resistance training sessions (3 times per week for 12 months) on bone properties (bone mineral density, bone geometry), body composition, strength, and functional performance in post-menopausal women and men 50y and older.

Trial Locations
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Eligibility Criteria
Inclusion Criteria: * Women need to be postmenopausal (no age limit) * Men need to be 50y or older Exclusion Criteria: * Taking medications that might affect bone * Conditions that might preclude participating in a resistance-training program (determined by the "Get Active Questionnaire"). * Plan…
Contacts

Philip Chilibeck, PhD

3062303849

phil.chilibeck@usask.ca

CONTACT