Metabolic Effects of Short-term Ultra-processed Food Intake (MEST-UPF)

Recruiting N/A Interventional Study
Appetite Obesity and Obesity-related Medical Conditions
No Placebo Group Every participant receives an active treatment — no one gets a placebo. Healthy Volunteers Welcome You do not need to have the condition being studied to take part.
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At a Glance
Age
18 – 50
Sex
Any
Study type
Interventional
Purpose
Prevention
Participants needed
24 (estimated)
Sponsor
Göteborg University · Other
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About This Trial
The overall aim of this project is to study the effects of short-term high ultra-processed food intake, compared to nutrient- and energy density matched low ultra-processed food (UPF) intake, on energy intake and appetite. A total of 24 men and women who meet all inclusion criteria and none of the exclusion criteria will be invited to participate. A randomized 2\*2 factorial four-way crossover st…
Trial Locations
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Eligibility Criteria
Inclusion Criteria: * Body mass index (BMI) 18.5-30 kg/m2 * Fasting glucose \< 6.1 mmol/l * Hb \>110 g/L * Weight stability the last 3 months +/-5% Exclusion Criteria: * Food allergies, intolerances or preferences preventing consumption of any products included in the study. * Unable to sufficien…
Contacts

Therese Karlsson, PhD

+46704089150

therese.karlsson@gu.se

CONTACT

Linnea Bärebring, PhD

linnea.barebring@gu.se

CONTACT