Interaction Between White Potato Consumption and Meal Timing on Glycemic Response and Appetite in Adults

Recruiting N/A Interventional Study
Healthy Adult Appetite Glycemic Response Mealtiming
No Placebo Group Every participant receives an active treatment — no one gets a placebo. Healthy Volunteers Welcome You do not need to have the condition being studied to take part.
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At a Glance
Age
18 – 65
Sex
Any
Study type
Interventional
Purpose
Prevention
Participants needed
30 (estimated)
Sponsor
Toronto Metropolitan University · Other
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About This Trial
The purpose of this study is to evaluate the interaction between white potato consumption and meal timing on glycemic response, subjective appetite, and energy intake in adults. The investigators hypothesize that white potatoes will modulate glycemic response, enhance satiety, and mitigate subsequent meal consumption and overall food intake when compared with meals containing low glycemic carbohyd…
Trial Locations
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Eligibility Criteria
Inclusion Criteria: * 18 - 65 years * within the healthy body weight range \[body mass index (BMI) between 18.5 - 24.9 kg/m2\]. Exclusion Criteria: * have a previous diagnosis of diabetes and gastrointestinal, liver or kidney disease; * have had a major medical or surgical event within the past 6…
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