Satiety Evaluation of Mature Okra Flour-incorporated Biscuit
Recruiting
N/A
Interventional Study
Appetite Regulation
Healthy Young Adults
No Placebo Group
Every participant receives an active treatment — no one gets a placebo.
Healthy Volunteers Welcome
You do not need to have the condition being studied to take part.
At a Glance
- Age
- 18 – 39
- Sex
- Any
- Study type
- Interventional
- Purpose
- Other
- Participants needed
- 30 (estimated)
- Sponsor
- Universiti Putra Malaysia · Other
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About This Trial
This study aims to evaluate whether eating biscuits made with mature okra flour can help young adults feel fuller (enhance satiety) and change certain blood markers compared to eating standard biscuits.
Mature okra is a nutrient-dense agricultural by-product that is often discarded due to its tough texture. For this study, mature okra pods are dried and ground into a flour, which is then used to …
Trial Locations
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Eligibility Criteria
Inclusion Criteria:
* Young adults aged between 18 and 39 years.
* Normal Body Mass Index (BMI).
Exclusion Criteria:
* Smokers.
* Pregnant or lactating women.
* Individuals with daily medication prescriptions for chronic metabolic conditions, cardiovascular management, or hormonal regulation.
* U…
Contacts